Gregory Gourdet is a culinary specialist from the United States of America. He came into the spotlight in the wake of contending in the American unscripted tv show about cooking, Top Chef. In one season as well as Gregory has contended in the two seasons for example twelfth and seventeenth periods of the show. Also, he was the sprinter up in the twelfth season.
Gregory with his culinary abilities was very fruitful to intrigue the watchers and the adjudicators. Furthermore, in view of his exhibition, he has likewise acquired prominence. Find out about Gregory Gourdet from the subtleties beneath.
|Age||40-45 years old|
|Net Worth||$1.1 million|
|Education||The Culinary Institute of America|
10 Facts About Gregory Gourdet
- Gregory Gourdet has not shared about his age and other birthday subtleties. In any case, he is by all accounts in his 40s.
- Brought up in New York City, New York, United States, Gregory Gourdet holds the American ethnicity. What’s more, he has a place with the dark ethnic foundation.
- Since, Gregory has not uncovered the statics of his tallness, weight, and different estimations, it’s a secret to us all of us. Yet, he appears to have respectable stature with the looked after body.
- The data about Gregory’s folks and relatives isn’t known.
- Gregory did his schooling in culinary expressions at The Culinary Institute of America.
- Indeed, there is no careful data accessible about Gregory’s compensation and pay. Nonetheless, we realize that he has about $1.1 million net worth.
- We have no clue about his own life and relationship status. he has never shared about his marriage, spouse, or sweetheart.
- Gregory lives in Portland, Oregon. He works for the Nines and Culinary Director of Departure as the Executive Chef.
- He has composed a book named “Everybody’s Table: Global for Modern wellbeing”. In any case, it’s not distributed at this point,
- Gregory has an excellent online presence. You can discover him via online media like Instagram, Twitter, and Facebook. He has about 83k adherents on his Ig.